America’s best seafood restaurants can be found on coastal waters, in midwest cities, and in the desert oasis of Arizona. Whether you’re looking for quaint oyster bars with friendly conversation or lively seafood restaurants with music and history, they all provide the freshest seafood fare and flavorful dishes of the various regions. Classic shrimp dishes, local regional favorites, and even a few tavern-style menu items can be found among these award-winning establishments.
